Table 4.
Bacteria | Glucose | Lactose | Sucrose | Maltose | Mannitol |
---|---|---|---|---|---|
A. baumannii | – | – | – | – | – |
Citrobacter sp. | A + G | LLF | + | + | + |
Enterobacter sp. | A + G | A | + | + | + |
P. vulgaris | G | – | – | – | + |
P. mirabilis | G | – | – | – | + |
K. oxytoca | A + G | A | + | – | + |
K. pneumoniae | A + G | A | + | – | + |
P. aeruginosa | A | – | + | + | V |
A: acid; A + G: acid + gas; V: variable; LLF: late lactose fermentation; LSF: late sucrose fermentation; +: positive; –: negative.