Table 6.
Impact Category | Unit | Hen Diet | Maize Distillers | Okara | Brewer’s Grains |
---|---|---|---|---|---|
Climate change | kg CO2 eq | 5.76 | 1.95 | 0.68 | 0.81 |
Ozone depletion | g CFC−11 eq | 2.76 × 10−7 | 4.47 × 10−7 | 9.61 × 10−8 | 1.41 × 10−7 |
Particulate matter | g PM2.5 eq | 1.66 | 0.45 | 0.31 | 0.42 |
Photochemical ozone formation | g NMVOC eq | 10.2 | 3.39 | 1.91 | 2.38 |
Acidification | molc H+ eq | 0.049 | 0.002 | 0.004 | 0.004 |
Terrestrial eutrophication | molc N eq | 0.205 | −0.001 | 0.003 | 0.001 |
Freshwater eutrophication | g P eq | 0.50 | 0.61 | 0.20 | 0.28 |
Marine eutrophication | g N eq | 37.7 | 2.43 | 0.55 | 0.64 |
Land use | kg C deficit | 94.7 | 4.92 | 1.25 | 1.79 |
Water resource depletion | m3 water eq | 1.26 | 1.16 | 0.75 | 1.06 |
Mineral, fossil, and ren resource depletion | kg Sb eq | 2.95 × 10−5 | 8.06 × 10−6 | −1.34 × 10−7 | −1.17 × 10−6 |