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. 2019 Jul 11;20:575. doi: 10.1186/s12864-019-5839-2

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© The Author(s). 2019

Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 1 — Phylogenetic analysis of PYL proteins from Arabidopsis, soybean and cultivated tobacco. A total of 14 AtPYLs from Arabidopsis (Arabidopsis thaliana), 23 GmPYLs from soybean (Glycine max), and 29 NtPYLs from cultivated tobacco (Nicotiana tabacum) were used to generate the unrooted neighbor-joining (NJ) tree with 1000 bootstrap replicates. The PYL proteins are classified into 3 subfamilies (marked as I, II, III), and distinguished by different colors: AtPYLs labeled in yellow, GmPYLs labeled in blue, and NtPYLs labeled in red