Table 2.
Blood sugar levels (mmol/L) in relation to total duration of procedure at successive hourly interval
| Blood sugar levels (mmol/L) | Duration of procedure (min) | Number of neonates | Mean±SD | P |
|---|---|---|---|---|
| First | >120 | 56 | 6.1±1.9 | 0.481 |
| <120 | 44 | 5.9±1.7 | ||
| Second | >120 | 56 | 9.3±2.2 | 0.026 |
| <120 | 44 | 8.3±2.2 | ||
| Third | >120 | 56 | 11.1±2.5 | 0.002 |
| <120 | 39 | 9.9±1.5 | ||
| Fourth | >120 | 55 | 11.8±1.9 | NA |
| <120 | 0 | |||
| Fifth | >120 | 15 | 13±1.8 | NA |
| <120 | 0 |