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. 2019 Jun 22;20(12):3059. doi: 10.3390/ijms20123059

Figure 4.

Figure 4

Glycoprotein detection in protein leaves extracts. Polypeptide profile of Juniperus oxycedrus subsp. oxycedrus (Joox), Juniperus oxycedrus subsp. badia (Joba), Arbutus unedo (Aun) and Corema album (Cal) leaves extracts in a 17.5% SDS-PAGE-R (m/v) acrylamide, stained by AgNO3 as gel control. It was applied 7µg of each extract and 3µg of molecular marker (a). Transfer and glycodetection in a nitrocellulose membrane of leaves extracts: were transferred 540 μg of Joox, 700 μg of Joba, 350 μg Aun and 400 μg of Cal, of the respective extracts (b).