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. 2019 Jul 9;10:1589. doi: 10.3389/fmicb.2019.01589

FIGURE 3.

FIGURE 3

Microscopic images of submerged shake-flask cultures of Aspergillus terreus NRRL 1960. The initial D-xylose concentration was 50 g L– 1 in itaconic acid-producing medium supplemented with different concentrations of Mn2+ ions. Images taken at 24 and 48 h, respectively.