. 2019 May 27;32(7):1374–1383. doi: 10.1021/acs.chemrestox.9b00030

Table 2. Observed Product Formation (Normalized) As Described by Regal et al.¹² at 5 and 25 mM Caffeine^a.

normalized product formation
SOM	5 mM (100% HS)	25 mM (72% HS + 28% LS)	100% high spin	100% low spin
N1-C10 (TB)	0.11	0.22	0.11	0.25
N3-C12 (TX)	0.78	0.17	0.78	0
N7-C14 (TP)	0.12	0.56	0.12	0.69
C8 (TMU)	0	0.05	0	0.07

We propose that the data at 25 mM with an increased overall turnover by a factor 2.1 is the weighted average of an HS product formation and an LS product formation at fivefold increased activity.

Table 2. Observed Product Formation (Normalized) As Described by Regal et al.12 at 5 and 25 mM Caffeinea.

Table 2. Observed Product Formation (Normalized) As Described by Regal et al.¹² at 5 and 25 mM Caffeine^a.