Table 4.
Fatty liver | Mild | Moderate | Severe | P- value |
---|---|---|---|---|
Vitamin D | 0.199 | |||
Normal | 118 (20.9) | 100 (17.7) | 14 (2.5) | |
Insufficiency | 119 (21.1) | 89 (15.8) | 24 (4.3) | |
Deficiency | 60 (10.6) | 33 (5.9) | 7 (1.2) | |
Vitamin D | 0.058 | |||
Q1 | 85 (15.1) | 55 (9.8) | 10 (1.8) | |
Q2 | 77 (13.7) | 49 (8.7) | 15 (2.7) | |
Q3 | 70 (12.4) | 63 (11.2) | 17 (3.0) | |
Q4 | 65 (11.5) | 55 (9.8) | 3 (0.5) |
Vitamin D classification: normal (> 30 ng/ml), insufficiency (20–30 ng/ml), deficiency (< 20 ng/ml)
Vitamin D quartile: Q1 (< 22.41 ng/ml),Q2 (22.41–28.41 ng/ml), Q3 (28.41–35.38 ng/ml), Q4 (> 35.38 ng/ml)