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. 2019 Jul 16;16:45. doi: 10.1186/s12986-019-0373-4

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© The Author(s). 2019

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 6 — The effect of drinking water containing trehalose on browning in mesenteric and inguinal adipose tissue. UCP1 positive cells were stained blue with anti-UCP1 antibody (× 400) in the respective pictures (a). Arrows (→) indicate UCP1 positive cells. The inset is a magnified image of UCP1 positive cells (× 1000). The proportion of UCP1 positive cells in mesenteric adipose tissue (b). The proportion of UCP1 positive cells in inguinal adipose tissue (c). Values are shown as means ± standard deviations (n = 8). Statistical analysis was performed using Tukey-Kramer. Values show statistical significance (6b; p < 0.01, 6b and 6c; p < 0.05). UCP1: uncoupling protein 1