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. 2019 Jul 11;24(28):1800397. doi: 10.2807/1560-7917.ES.2019.24.28.1800397

Figure 4.

Collaborations of the European Union/European Economic Area countries with the (A, B) food sector and (C, D) HAVNET in 2014 (nā€‰=ā€‰23 countries providing information) and 2016 (nā€‰=ā€‰27 countries providing information)

Countries collaborating with the food sector (food safety authorities and reference laboratories for food) on comparing sequences obtained from humans and/or food samples (A) in 2014 and (B) 2016 and countries collaborating with HAVNET (global network of hepatitis A laboratories for sharing molecular and epidemiological data on hepatitis A - www.havnet.nl) in depositing and/or comparing data in the HAVNET database (C) in 2014 and (D) 2016.

Figure 4