. 2019 Jul 10;10:1547. doi: 10.3389/fmicb.2019.01547

TABLE 2.

Comparison of the relative abundance (%) of the representative bacteria^N at the genus level in the rumen of the five breeds.

Rumen	Dairy cattle	Yellow cattle	WQ yak	SZ yak	ZB yak	SEM	P
Prevotella	26.79^b	18.00^ab	23.47^b	3.29^a	5.62^a	2.87	0.003
Rikenellaceae RC9	10.15	19.29	13.51	20.59	21.46	1.69	0.128
Prevotellaceae UCG 001	2.50	1.89	5.83	3.30	6.51	0.97	0.523
Fibrobacter	2.19	0.56	1.10	0.03	1.18	0.33	0.372
Succiniclasticum	2.75^ab	1.89^ab	4.21^b	0.59^a	0.77^a	0.45	0.030
Ruminococcus 1	2.11	0.84	1.22	1.01	2.95	0.37	0.354
Prevotellaceae UCG 003	1.37	1.69	1.88	0.23	2.34	0.42	0.656
Ruminococcaceae NK4A214	2.71^ab	2.34^a	1.69^a	4.98^b	2.76^ab	0.36	0.012
Saccharofermentans	1.86	0.75	0.61	1.89	1.02	0.19	0.078
Ruminococcaceae UCG 005	1.46^a	1.46^a	1.14^a	3.11^b	1.72^b	0.25	0.047
Lachnospiraceae AC2044	1.04	0.58	1.42	0.47	0.51	0.18	0.411
Christensenellaceae R7	1.98^a	2.09^a	1.53^a	15.07^b	10.00^b	1.55	0.001
Ruminococcaceae UCG 010	1.25	2.09	1.29	2.14	1.60	0.14	0.081
Papillibacter	0.79	1.54	0.73	1.08	1.05	0.10	0.066
Eubacterium coprostanoligenes	1.23^a	1.78^ab	0.54^a	2.94^b	1.45^ab	0.25	0.007
Lachnospiraceae UCG 008	0.21^a	0.29^a	0.34^a	1.68^b	1.82^b	0.23	0.014
Butyrivibrio 2	0.89	1.51	2.07	0.84	0.97	0.24	0.057
Alloprevotella	0.02^a	0.04^a	0.05^a	0.90^b	3.55^c	0.05	0.004

Means within the same row with different letters are significantly different from one another. N, the method of selecting the representative bacteria at the genus level is described in Section “Bioinformatics and Statistical Analyses.”