Table 1. Premature deaths averted and associated years of life gained due to the imposition of a junk food tax, modelled from 2003 to 2030.

	Male		Female		Total
	Premature deaths averted	Years of Life Gained	Premature deaths averted	Years of Life Gained	Premature deaths averted	Years of Life Gained
Ischaemic Heart Disease	691	6,024	150	1,191	841	7,215
95% CI	608–763	5,279–6,632	119–181	938–1,466	758–918	6,455–7,815
Stroke	251	2,046	139	1,124	390	3,170
95% CI	202–299	1,626–2,383	106–172	838–1,494	323–455	2,545–3,671
Diabetes Mellitus	286	2,286	104	821	390	3,107
95% CI	230–339	1,730–2,917	86–127	566–1,101	323–445	2,473–3,823
Colorectal Cancer	113	1,072	47	441	160	1,513
95% CI	91–133	857–1,335	37–57	300–561	137–180	1,250–1,808
Hypertensive Heart Disease	71	611	46	405	118	1,016
95% CI	59–87	436–795	35–56	248–559	99–137	744–1,267
Breast Cancer	-	-	69	649	69	649
95% CI	-	-	60–76	547–747	60–76	547–747
Kidney Cancer	52	459	15	122	66	581
95% CI	46–58	329–569	43040	63–182	60–74	484–682
Endometrial Cancer	-	-	18	152	18	152
95% CI	-	-	15–21	72–215	15–21	72–215
Total	1,464	12,499	588	4,904	2,053	17,403
95% CI	1,355–1,580	11,514–13,340	545–642	4,396–5,520	1,941–2,197	16,456–18,415

CI = confidence interval