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. 2019 Jun 27;6:625–631. doi: 10.1016/j.toxrep.2019.06.013

Table 6.

Effect of cadmium and P. oleracea ethanolic extract on SOD, CAT, GPx and MDA.

SOD (U/mgp) CAT (U/mgp) GPx (U/mgp) MDA (nmol/mgp)
Control 8.31 ± 0.15 4.3 ± 0.01 6.43 ± 0.2 14.53 ± 0.2
PEE (2 mg/kg bw) 7.64 ± 0.04 4.1 ± 0.08 5.34 ± 0.2 14.31 ± 0.25
Cadmium (3.5 mg/kg bw) 5.55 ± 0.4* 3.04 ± 0.15* 2.44 ± 0.1* 20.12 ± 0.4*
PEE (2 mg/kg bw) + Cadmium (3.5 mg/kg bw) 7.50 ± 0.1 3.4 ± 0.25 3.86 ± 0.3 16.41 ± 1.06

Each measurement was done at least in triplicate and the values are the means ± SD for eight rats in each group;

PEE = purslane ethanolic extract; SOD = superoxide dismutase; CAT = catalase; GPx = glutathione Peroxidase MDA = Malondialdehyde.

*

P < 0.05 significantly different from the normal control group.