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. 2019 Jul 4;24(13):2461. doi: 10.3390/molecules24132461

Figure 5.

Figure 5

Effects of protein-degrading (trypsin, 1 μg/mL), carbohydrate-degrading (β-galactosidase, 1 μg/mL), and glycoprotein-degrading (carboxypeptidase, 1 μg/mL) enzymes on AGE-enhanced monocyte IL-6 production. * p value < 0.05 compared to AGE (1 μg/mL) only.