Table 1.

Minimal inhibition concentration (µg/ml) of compounds 5, 6 and 7

Compd.	MIC (µg/ml)
	EC	SA	MRSA	BS	CA
5	3.12	1.56	1.56	3.12	> 200
6	3.12	1.56	1.56	3.12	> 200
7	6.25	1.56	1.56	1.56	> 200
Ceftazidime	200	0.78	12.5	6.25	–
Cefradine	25	25	50	50	–
Sodium penicillin	0.78	3.12	3.12	< 0.39	–
Ketoconazole	–	–	–	–	< 0.39

EC, Escherichia coli; SA, Staphylococcus aureus; MRSA, Methicillin resistant Staphylococcus aureus, BS, Bacillus subtilis; CA, Candida albicans