Table 3.
Pathogen | n | % |
---|---|---|
Total number of patients tested to all pathogens a | 1101 | 100.0 |
Positive for any pathogen | 628 | 57.0 |
Negative for all tested pathogens | 473 | 43.0 |
Total number of norovirus positive patients | 131 | 11.9 |
Distribution of patients with identified pathogens | ||
Patients with viruses | ||
Norovirus | 117 | 10.6 |
Rotavirus | 338 | 30.7 |
Norovirus and rotavirus | 7 | 0.6 |
Patients with bacterial pathogen | ||
Shigella | 30 | 2.7 |
Salmonella | 20 | 1.8 |
Campylobacter | 78 | 7.1 |
Shigella and Campylobacter | 1 | 0.1 |
Patients with mixed viral and bacterial pathogens | ||
Norovirus and Salmonella | 4 | 0.4 |
Norovirus and Campylobacter | 3 | 0.3 |
Rotavirus and Shigella | 1 | 0.1 |
Rotavirus and Salmonella | 6 | 0.5 |
Rotavirus and Campylobacter | 23 | 2.1 |
aOnly 1101/1179 (94.4%) children who were tested for norovirus were also tested for the presence of rotavirus, Shigella, Salmonella, and Campylobacter.