. 2019 Jul 29;9:121. doi: 10.1186/s13568-019-0846-x

Table 5.

Effects of different additive treatments on the in vitro degradation rate (g kg⁻¹ DM) of DM, NDF, and ADF in whole crop maize silage after 30 days fermentation

	Treatment*			SEM	P-value
	CK	FU	EN	SEM	P-value
IVDMD	612.3^b	651.2^a	628.8^ab	5.4	0.011
IVNDFD	481.8^b	525.3^a	526.8^a	8.3	0.026
IVADFD	427.1^b	477.5^a	440.2^ab	8.7	0.040

IVDMD: In vitro dry matter digestibility; IVNDFD: in vitro neutral detergent fibre digestibility; IVADFD: in vitro acid detergent fibre digestibility; SEM: standard error of means; CK: control; FU: fungus addition; EN: compound enzyme addition

*Mean values with different superscript letter within the row differ significantly (P < 0.05)