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. 2019 Jul 23;6:110. doi: 10.3389/fnut.2019.00110

Table 3.

Challenges of traditional clinical trials testing the efficacy of nutritional interventions for dementia prevention.

Main challenges Risks or consequences
Study Design
  Blinding Control group contamination
  Adherence to the intervention Poor sustainability of the proposed intervention
  Dropout rates Decreased statistical power
Confounding and selection biases post-baseline
Dietary assessment Misreporting and underreporting concerns due to memory difficulties of participants experiencing cognitive decline
Participant and researcher burden
Cognition as an outcome
  Short interventions Incapacity to assess effects on primary outcomes (e.g., dementia incidence)
Limited clinical relevance of minor cognitive changes
  Cognitive assessment tools Poor sensitivity of cognitive tests to detect subtle changes in cognition
Target population
  Heterogeneity of target population
  Strict inclusion/exclusion criteria
Inconclusive results
Healthy subsample of the target population
Potential effects of disclosing to participants a high risk of developing AD