Table 3.
Comparison of types of different exclusive enteral nutrition formulae with respect to protein content
| Elemental | Semi-elemental | Polymeric | |
|---|---|---|---|
| Protein | Amino acids | Oligopeptides (hydrolyzed proteins) | Whole protein (casein) or lactoalbumin or whey |
| Carbohydrate | Glucose polymers | Simple sugars, glucose polymers, or starch | Complex carbohydrates |
| Fat | Low long-chain triglycerides (LCTs), rich in medium-chain triglycerides (MCTs) | Medium-chain triglycerides | Both MCTs and LCTs |
| Osmolality (mosm/L) | 650–700 | 375 | 340 |