Table 1. Baseline characteristics of the study population.
Characteristics | Total (n = 57) |
---|---|
Age (yr) | 32.19 ± 2.34 |
Height (cm) | 178.17 ± 4.12 |
Weight (kg) | 85.28 ± 5.51 |
BMI (kg/m2) | 26.86 ± 1.60 |
MET (MET-h/wk) | 30.91 ± 1.81 |
Energy intake (kcal/day) | 2,183.56 ± 202.81 |
Carbohydrate intake (g/day) | 153.23 ± 11.85 |
Protein intake (g/day) | 88.21 ± 10.40 |
Fat intake (g/day) | 75.34 ± 13.41 |
Values are expressed as mean ± standard deviation.
BMI, body mass index; MET, metabolic equivalent of task.