Table 3.
Inactive | Minimally Active | HEPA Active | p for Trend * | |
---|---|---|---|---|
NAFLD (vs. No NAFLD, n = 32,391) | ||||
Model 1 | 1.0 | 0.9 (0.8–0.97) | 0.9 (0.8–0.9) | 0.001 |
Model 2 | 1.0 | 0.9 (0.8–1.03) | 0.7 (0.6–0.7) | <0.001 |
Model 3 | 1.0 | 0.9 (0.8–1.04) | 0.7 (0.6–0.8) | <0.001 |
Model 4 | 1.0 | 0.9 (0.8–1.03) | 0.7 (0.6–0.8) | <0.001 |
Model 5 | 1.0 | 0.9 (0.8–1.02) | 0.7 (0.6–0.8) | <0.001 |
Lean NAFLD (vs. Lean control subjects without NAFLD, n = 22,312) | ||||
Model 1 | 1.0 | 0.9 (0.8–1.1) | 0.6 (0.5–0.7) | <0.001 |
Model 2 | 1.0 | 0.9 (0.7–1.1) | 0.5 (0.4–0.6) | <0.001 |
Model 3 | 1.0 | 0.8 (0.7–0.98) | 0.5 (0.4–0.6) | <0.001 |
Model 4 | 1.0 | 0.8 (0.6–0.97) | 0.5 (0.4–0.7) | <0.001 |
Model 5 | 1.0 | 0.8 (0.6–0.98) | 0.5 (0.4–0.7) | <0.001 |
Values are the OR (95% CI). * p values by complex-samples logistic regression model. Model 1, adjusted for age and sex. Model 2, adjusted for model 1 plus BMI. Model 3, adjusted for model 2 plus total calorie intake, sleep duration, smoking, alcohol, education level. Model 4, adjusted for model 3 plus diabetes mellitus, cardiovascular disease, hypertension, arthritis. Model 5, adjusted for model 4 plus central obesity. OR, odds ratio; NAFLD, non-alcoholic fatty liver disease; HEPA, health-enhancing physical activity; BMI, body mass index.