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. 2019 Jun 30;8(7):236. doi: 10.3390/foods8070236

Table 5.

Fatty acid profile of avocado oil.

Fatty Acids %
C14:0 (Myristic acid) Not detected
C16:0 (Palmitic acid) 18.29 ± 0.2
C16:1 (Palmitoleic acid) 8.36 ± 0.05
C18:0 (Stearic acid) 0.69 ± 0.01
C18:1 (Oleic acid) 54.33 ± 0.4
C18:2n-6 (Linoleic acid) 11.54 ± 0.2
C18:3n-3 (Linolenic acid) 0.78 ± 0.02