Table 1.
Food | IPPNW, 1996 | Belarus, current | Russia, current | Ukraine, current | Japan, current | European Union | 1994 Codex | IAEA | FDA |
Infant food | 8 | 37 | 40–60 | 40 | 50 | 370 | 1,000 | 1,000 | 1,200 |
Noninfant food | 16 | NS | NS | NS | 100 | 600 | 1,000 | 1,000 | 1,200 |
Milk | 16 | 100 | 100 | 100 | 50 | 370 | 1,000 | 1,000 | 1,200 |
Fruit | 16 | 40–100 | 40–120 | 40–70 | 100 | 600 | 1,000 | 1,000 | 1,200 |
Berries | 16 | 185–370 | 160–500 | 500 | 100 | 600 | 1,000 | 1,000 | 1,200 |
Mushroom | 16 | 2,500 | 2500 | 2500 | 100 | 600 | 1,000 | 1,000 | 1,200 |
Bread, cereal | 16 | 40 | 40–60 | 20–50 | 100 | 600 | 1,000 | 1,000 | 1,200 |
Meat | 16 | 180–500 | 160 | 200 | 100 | 600 | 1,000 | 1,000 | 1,200 |
Fish | 16 | 150 | 130 | 150 | 100 | 600 | 1,000 | 1,000 | 1,200 |
NS, not specified.