BMI	body mass index
CB1	cannabinoid receptor 1
CVD	cardiovascular disease
DHA	docosahexaenoic acid
DMB	3,3-dimethyl-1-butanol
eCB	endocannabinoid
EPA	eicosapentaenoic acid
FMT	fecal microbial transplantation
FODMAP	fermentable oligo-, di-, mono-saccharides and polyols
FOS	fructo-oligosaccharide
GABA	γ-aminobutyric acid
GI	gastrointestinal
GOS	galacto-oligosaccharide
GPCR	G-protein coupled receptor
GPR109A	niacin receptor 1
GPR41	free fatty acid receptor 3
HR	hazard ratio
HDL	high-density lipoprotein
IBD	inflammatory bowel disease
IBS	irritable bowel syndrome
IBS-C	IBS with predominant constipation
IBS-D	IBS with predominant diarrhea
IBS-M	IBS with alternating bowel habits
KD	ketogenic diet
LDL	low-density lipoprotein
LPS	lipopolysaccharide (endotoxin)
NAS	non-caloric artificial sweetener
NCGS	non-celiac gluten sensitivity
P	probability value
PPAR-γ	peroxisome proliferator-activated receptor gamma
PPI	proton pump inhibitor
PUFA	polyunsaturated fatty acid
R	Pearson correlation coefficient
RYGB	Roux-en-Y gastric bypass
SCD	specific carbohydrate diet
SCFA	short-chain fatty acid
sdLDL	small dense low-density lipoprotein particle
SGLT1	sodium glucose cotransporter-1
SIBO	small intestinal bacterial overgrowth
THC	tetrahydrocannabinol
TMA	trimethylamine
TMAO	trimethylamine N-oxide
TNF	tumor necrosis factor
T2D	type 2 diabetes