Table 4.
Normal | Prefrail | Frail | |
---|---|---|---|
Men | |||
Dietary variety score, mean ± SD | 4.3 ± 2.7 | 3.7 ± 2.6 | 3.6 ± 2.5 |
Odds ratios, (95%CI), p-value | – | 0.911 (0.806–1.029), p = 0.134 | 0.872 (0.759–1.002), p = 0.053 |
Women | |||
Dietary variety score, mean ± SD | 4.4 ± 2.7 | 4.0 ± 2.6 | 3.9 ± 2.4 |
Odds ratios, (95%CI), p-value | – | 0.879 (0.793–0.975), p = 0.015 | 0.835 (0.727–0.959), p = 0.011 |