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. 2019 Aug 7;4(4):e00341-19. doi: 10.1128/mSphere.00341-19

FIG 3.

FIG 3

Bacterial communities and relative abundances by genus for unwilted and wilted M. oleifera leaves ensiled without or with Lactobacillus farciminis LF or Lactococcus lactis LL after 1, 7, 14, 30, and 60 days of ensiling. M, material; CK, control.