Table 5.
Treatment | Microbial count (104 CFU/g) | |
---|---|---|
Bacteria | Fungi | |
Control | 146a | 53a |
CC + P | 42ab | 15ab |
CS + P | 34ac | 12ac |
CE + P | 37ad | 19ad |
The same letters with in a column are significantly different (Tukey’s HSD p ≤ 0.05) and different letters with in a column are statistically insignificant different; Control, tomato plants treated with water only; CC + P, plants treated with Streptomyces sp. MR14 and pathogen; CS + P, plants treated with MR14 supernatant and pathogen; CE + P, plants treated with MR14 solvent extract and pathogen