Table 2.
Age and BMI of the subjects in the three different microbiota subgroups as well as in the total group
Microbiota group | Gender (n subjects) | Age (years) | BMI (kg/m2) |
---|---|---|---|
HP (n = 12) | 3 M/9 W | 60.9 ± 7.1 | 24.1 ± 3.3 |
LP (n = 13) | 2 M/11 W | 65.8 ± 5.1 | 24.2 ± 2.7 |
HPB (n = 8) | 4 M/4 W | 65.8 ± 2.9 | 23.6 ± 3.9 |
Total (n = 33) | 9 M/24 W | 64.0 ± 5.8 | 24.0 ± 3.2 |
Data including age and BMI are presented as means ± SD
PPrevotella, BBacteroides, M men, W women