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. Author manuscript; available in PMC: 2019 Aug 14.
Published in final edited form as: Clin Exp Allergy. 2017 May 26;47(10):1275–1284. doi: 10.1111/cea.12945

Table 1.

Number of samples with IgA binding to at least one cow’s milk peptide per protein. A total of 31 samples of each type were analyzed.

α s1-casein α s2-casein β-casein κ-casein β-lactoglobulin
Breast Milk 8 (26%) 19 (61%) 19 (61%) 28 (90%) 10 (32%)
Mothers’ Sera 10 (32%) 22 (71%) 18 (58%) 24 (77%) 9 (29%)
Infants’ Sera 6 (19%) 21 (68%) 13 (42%) 19 (61%) 4 (13%)