Table 1.
Fatty acid | S (umol/g) | HT (umol/g) | p-value |
---|---|---|---|
C16:0 | 498.37 ± 51.25 | 415.27 ± 52.82 | 0.278 |
C16:1n7 | 43.23 ± 5.37 | 39.95 ± 5.37 | 0.673 |
C18:0 | 96.68 ± 5.05 | 82.04 ± 4.33 | 0.0495* |
C18:1n9 | 684.54 ± 71.47 | 561.83 ± 79.33 | 0.270 |
C18:2n6 | 245.35 ± 14.22 | 215.53 ± 22.68 | 0.284 |
C20:1n9 | 11.81 ± 1.91 | 8.64 ± 1.41 | 0.202 |
C20:3n6 | 15.73 ± 1.33 | 12.36 ± 1.56 | 0.124 |
C20:4n6 | 101.25 ± 3.72 | 95.25 ± 1.99 | 0.197 |
C20:5n3 | 1.99 ± 0.17 | 1.39 ± 0.08 | 0.009** |
C22:6n3 | 59.80 ± 2.02 | 51.87 ± 0.89 | 0.005** |
C24:0 | 1.61 ± 0.08 | 1.59 ± 0.02 | 0.850 |
C24:1 | 0.70 ± 0.12 | 0.49 ± 0.04 | 0.137 |
ToFA | 1,761.05 ± 149.70 | 1,355.80 ± 117.00 | 0.057 |
SFA | 596.66 ± 55.95 | 455.86 ± 39.07 | 0.066 |
UFA | 1,164.40 ± 93.97 | 899.94 ± 78.20 | 0.053 |
MUFA | 740.28 ± 78.29 | 544.33 ± 62.48 | 0.078 |
PUFA | 424.11 ± 18.34 | 355.61 ± 16.73 | 0.017* |
n3 PUFA | 61.79 ± 2.09 | 53.26 ± 0.95 | 0.004** |
n6 PUFA | 362.32 ± 16.98 | 302.35 ± 15.90 | 0.024* |
n6/n3 | 5.87 ± 0.21 | 5.65 ± 0.18 | 0.448 |
PUFA/MUFA | 0.60 ± 0.04 | 0.67 ± 0.04 | 0.240 |
PUFA/UFA | 0.37 ± 0.02 | 0.40 ± 0.02 | 0.255 |
PUFA/SFA | 0.74 ± 0.04 | 0.79 ± 0.03 | 0.293 |
MUFA/UFA | 0.63 ± 0.02 | 0.60 ± 0.02 | 0.255 |
SFA% | 0.34 ± 0.00 | 0.34 ± 0.00 | 0.814 |
UFA% | 0.66 ± 0.00 | 0.66 ± 0.00 | 0.815 |
MUFA% | 0.42 ± 0.01 | 0.40 ± 0.01 | 0.255 |
PUFA% | 0.25 ± 0.01 | 0.27 ± 0.01 | 0.196 |
Data are shown as mean ± SEM,
p < 0.05,
p < 0.01.
ToFA, total fatty acids; SFA, saturated fatty acids; UFA, unsaturated fatty acids; MUFA, monounsaturated fatty acids; PUFA, ployunsaturated fatty acids; PUFA/MUFA, PUFA-to-MUFA ratio; PUFA/UFA, PUFA-to-UFA ratio; MUFA/UFA, MUFA-to-UFA ratio.