Skip to main content
. 2019 Aug 1;24(15):2800. doi: 10.3390/molecules24152800

Figure 1.

Figure 1

BSA protein transformed into nanoparticles as a function of capsaicin concentration. The quantified protein showed a linear tendency (R = 0.8413) in relation to the concentration. Values are means of three experimental replicates ± standard deviations.