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. 2019 Aug 19;9:12014. doi: 10.1038/s41598-019-48620-4

Table 3.

Physical and chemical properties of tested soil sample.

Soil Total N
(g/kg)
Total P
(g/kg)
Total K
(g/kg)
Available N
(mg·kg−1)
Available P
(mg·kg−1)
Available K
(mg·kg−1)
Organic matter
(g·kg−1)
pH
Continuous cropping for 5 years 1.05 0.38 15.46 47.97 23.15 87.43 10.11 8.32