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. 2019 Aug 14;10:549. doi: 10.3389/fendo.2019.00549

Table 3.

Associations of subjects' irisin concentrations with cardiometabolic parameters.

Model 1a Model 2b
Coefficient P Coefficient P
Adiposity
  BMI (kg/m2) −0.12061 0.0194 −0.08940 0.1007
  BMI z-score −0.04978 0.0349 −0.03451 0.1649
  WC (cm) −0.36048 0.0195 −0.24069 0.1409
  WHtR −0.00167 0.0743 −0.00090 0.3706
Blood pressure
  SBP (mmHg) −0.14307 0.5122 −0.06555 0.7634
  DBP (mmHg) −0.10277 0.4808 −0.10599 0.4729
Glycemic parameters
  Fasting glucose (mmol/L) 0.03142 0.0046 0.03513 0.0051
Lipid parameters
  Total cholesterol (mmol/L) −0.02407 0.0643 −0.01828 0.2081
  Triglyceride (mmol/L) −0.00928 0.1163 −0.00849 0.1798
  HDL-C (mmol/L) −0.00272 0.6142 −0.00149 0.7992
  LDL-C (mmol/L) −0.01602 0.1914 −0.01047 0.4409

BMI, body mass index; WC, waist circumference; WHtR, waist height ratio; SBP, systolic blood pressure; DBP, diastolic blood pressure; HDL-C, high-density lipoprotein; LDL-C, low-density lipoprotein.

a

Model 1 was adjusted for age and sex.

b

Model 2 was adjusted for variables in Model 1, parental educational levels, family income, physical activity (min/day), sedentary time (min/day), and food intake.

Bold values indicate statistically significant.