Table 1. Demographics and Health-Related Characteristics of the Study Population (n=460).
| Variables | Values |
|---|---|
| Sex | |
| Male | 223 (48.5) |
| Female | 237 (51.5) |
| Age (yr) | 59.67±8.04 (40–79) |
| Marital status | |
| Yes | 434 (94.3) |
| No | 26 (5.7) |
| Educational level | |
| ≤Elementary level | 174 (37.8) |
| Middle school | 132 (28.7) |
| ≥High school | 154 (33.5) |
| Agriculture engagement period | 31.36±12.94 (2–65) |
| Working hours (hours/day) | 7.35±2.06 (2–15) |
| <8 | 187 (40.8) |
| 8 | 180 (39.2) |
| >8 | 92 (20.0) |
| Smoking | |
| Yes | 65 (14.1) |
| No | 395 (85.9) |
| Regular exercise | |
| Yes | 124 (27.0) |
| No | 336 (73.0) |
| Hypertension | |
| Yes | 141 (30.7) |
| No | 319 (69.3) |
| Diabetes mellitus | |
| Yes | 51 (11.1) |
| No | 409 (88.9) |
| Waist circumstance (cm) | 85.68±7.99 |
| Cholesterol (mg/dL) | 198.64±37.99 |
| Depression (PHQ-2) | 1.25±1.34 (0–6) |
PHQ-2, Patient Health Questionnaire-2.
Values are presented as mean±standard deviation (range) or n (%) unless otherwise indicated.