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. 2019 Aug 27;11:225. doi: 10.3389/fnagi.2019.00225

Figure 4.

Figure 4

Nerve cell aging in the hippocampi of hIAPP−/− and hIAPP−/+ mice was accelerated by a high-fat diet. (A) Representative images of β-gal-positive staining in the hippocampal CA1 regions of hIAPP−/− and hIAPP+/– mice fed with a high/low-fat diet for 6 or 12 months. Black arrows indicate β-gal-positive cells. (B) Six sections per mouse were stained, and semiquantitative analysis was performed using ImageJ software. (C) Representative images of β-gal-positive staining in the hippocampal CA3 regions of hIAPP−/− and hIAPP+/– mice treated with a high/low-fat diet for 6 or 12 months. Black arrows indicate β-gal-positive cells. (D) Six sections per mouse were stained, and semiquantitative analysis was performed using ImageJ software. L−/− denotes hIAPP−/− mice on a low-fat diet; L+/– denotes hIAPP+/– mice on a low-fat diet; H−/− denotes hIAPP−/− mice on a high-fat diet; H+/– denotes hIAPP+/– mice on a high-fat diet. n = 6, *p < 0.05, **p < 0.01 compared with the L−/− group.