Table 1.

The comparison of serum glucose and lipid metabolism measurements (mean±SD, n=10)

	CON	HFD-M
GLU (mmol/L)	10.16±2.72	11.10±1.03
INS (mIU/L)	17.85±8.55	28.82±10.54*
HOMA-IR	8.56±5.66	14.26±5.42*
TG (mmol/L)	0.27±0.04	0.33±0.05**
TCHO (mmol)	0.94±0.13	1.48±0.31**
LDL-C (mmol/L)	0.61±0.12	1.01±0.24**
HDL-C (mmol/L)	0.58±0.11	0.70±0.19**

Notes: *P<0.05, **P<0.01, compared with CON group using an independent groups Student's t-test.

Abbreviations: CON, control; HFD-M, high-fat diets containing margarine; GLU, glucose; INS, insulin; HOMA-IR, homeostasis model assessment of insulin resistance; TG, triglyceride; TCHO, total cholesterol; LDL-C, triglyceride; HDL-C, high-density lipoprotein-cholesterol.