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. 2019 Sep 3;18:149. doi: 10.1186/s12934-019-1200-3

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© The Author(s) 2019

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 4 — Effects of different concentrations of different concentrations of glucose (A) and different concentrations of inulin (B) on PEFA production, intercellular lipid content and cell growth. The values were means of three independent determinations. ^a,b,c,dMean values with different superscript letters differ significantly and were determined statistically as mentioned in “Materials and methods” (one way ANOVA, Tukey, P < 0.05). Separate analysis was done for the groups of PEFA, cell dry weight and intercellular lipids content. C Mannitol biosynthetic pathway in fungi. HXK, hexokinase; GLK, glucose kinase; MtDH, mannitol dehydrogenase; MPDH, mannitol-1-phosphate dehydrogenase; M1Pse, mannitol-1-phosphate phosphatase