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. 2019 Aug 5;11(8):1803. doi: 10.3390/nu11081803

Table 2.

Odds ratios (ORs) for hyperuricemia and corresponding 95% CI by quartile of DII scores in KoGES_CAVAS cohort.

Quartile of DII
First (Lowest) Second Third Fourth (Highest) p for Trend a Continuous DII
TOTAL
Range −7.3344~−1.2409 −1.2408~−0.2501 −0.2499~1.5499 1.5513~7.0740
Cases/controls 349/3047 367/3047 391/3047 408/3045
Odds ratio (95% CI)
Crude 1.00 1.05 (0.90−1.23) b 1.12 (0.96–1.31) 1.17 (1.01–1.36) 0.03 1.03 (1.00–1.05)
Multivariate adjusted 1.00 1.05 (0.89–1.25) 1.01 (0.92–1.30) 1.23 (1.03–1.46) 0.02 1.04 (1.01–1.07)
MEN c
Range −7.3344~−1.3572 −1.3565~−0.3522 −0.3520~1.4001 1.4012~6.9009
Cases/controls 212/1057 217/1057 220/1057 226/1056
Odds ratio (95% CI)
Crude 1.00 1.02 (0.83–1.26) 1.04 (0.84–1.28) 1.07 (0.87–1.31) 0.53 1.02 (0.98–1.05)
Multivariate adjusted 1.00 1.03 (0.82–1.29) 1.00 (0.80–1.26) 1.10 (0.87–1.39) 0.49 1.02 (0.98–1.06)
WOMEN
Range −7.3009~−1.1924 −1.1915~−0.1928 −0.1922~1.6153 1.6154~7.0740
Cases/controls 126/1990 148/1989 170/1991 196/1989
Odds ratio (95% CI)
Crude 1.00 1.18 (0.92–1.50) 1.35 (1.06–1.71) 1.56 (1.23–1.96) <0.0001 1.07 (1.03–1.11)
Multivariate adjusted 1.00 1.11 (0.85–1.45) 1.17 (0.90–1.52) 1.35 (1.03–1.77) 0.02 1.04 (0.99–1.01)

Q1 indicates participants having the lowest DII values, the least pro-inflammatory level; Q4 the highest, the most pro-inflammatory level. DII, Dietary inflammatory index. a Tests for trends were performed for continuous variable using categorical DII scores by quartiles. b Data are presented as odds ratios (ORs) with correspondent 95% confidence intervals (CI) and are adjusted for gender (for total subjects), smoking status, drinking status, education, body-mass index (BMI), age, caloric per day, history of diabetes, history of hypertension, and region. c p value for interaction was calculated as the cross-product of gender (men and women) and the continuous DII score in the model was 0.20.