. 2019 Aug 15;10(8):619. doi: 10.3390/genes10080619

Table 2.

Analysis of protein physical and chemical properties.

	Amino Acids/aa	Molecular Weight/kD	PI Value	Molecular Formula	Fat Coefficient	Hydrophilicity	Unstable Coefficient
Cf4CL	554	59.86	5.41	C₂₇₀₀H₄₃₀₉N₆₉₉O₇₉₃S₁₉	103.84	0.124	36.15
CfCCoAOMT	249	28.098	5.52	C₁₂₆₁H₁₉₉₄N₃₃₈O₃₇₂S₈	99.88	−0.228	39.40