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. 2019 Aug 1;11(8):1770. doi: 10.3390/nu11081770

Figure 4.

Figure 4

Changes in aging-related scores [26] in SAMP8 mice consuming rice or barley diets during the lifespan: (A) periophthalmic lesions; (B) hair glossiness; (C) hair loss; (D) spinal curvature. By two-way ANOVA, ††† p < 0.001, † p < 0.05; group, * p < 0.05, ** p < 0.01, *** p < 0.001; rice group vs. barley group by the Bonferroni’s post-hoc test for multiple comparison. Green arrow; start timing of mild high-fat diets.