Table 5.
The content of total phenolic compounds (gallic acid equivalent) and flavonoids (catechin equivalent) from seeds of lupine varieties.
Sample | Cultivar | Total Phenolic Compounds (mg GAE/100 g DM) | Total Flavonoids (µg Catechin/g DM) |
---|---|---|---|
Lupinus albus | Butan | 212.12 ± 2.24 | |
Boros | 271.25 ± 3.75 | ||
Multolupa | 1100 ± 17.6 | ||
Lupinus luteus | Lord | 249.32 ± 4.72 | |
Parys | 317.88 ± 2.69 | ||
Lupinus angustifolius | Bojar | 269.72 ± 9.97 | |
Zeus | 258.42 ± 7.21 | ||
Troll | 133 ± 12.6 | ||
Emir | 362 ± 9.00 |