Skip to main content
. 2019 Aug 1;8(8):301. doi: 10.3390/foods8080301

Table 2.

Failure Mode and Effect Analysis of LCA of food.

No Stage Non-Conformity What Might Occur? Potential Failure Effect? Severity (S) Occurrence (O) Detection (D) Risk
1 Scope and goal Inadequate system boundaries LCA does not include all product stages Results will show only partial life-cycle of the food product 5 3 1 15
2 Scope and goal Inconsistent functional units Calculation and interpretation of the results in wrong functional units No possibility of comparing results throughout the food supply chain and benchmark with other 4 3 2 24
3 Scope and goal Inappropriate data collection method Inadequate collection methods (measurement, estimation, combination, re-calculation, …) Wrong/un-useful data collected 3 3 2 18
4 Scope and goal Low level of data quality Primary/secondary sources, time related dimension (data for specific time periods), consistency of data quality in the entire life-cycle Bad results during validation of data and when relating the data to processes/products/FUs 3 3 4 36
5 Scope and goal Wrong limitations Exclusion of important data/stages/system boundaries/environmental impacts Results will show only partial life-cycle of the food product 3 4 3 36
6 Inventory analysis Material and energy flows All material/energy flows (primary/converted energy, inputs from nature/from technosphere) not included Results will show only partial life-cycle of the food product 3 3 3 27
7 Inventory analysis Waste streams Incorrect calculations of outputs to nature/technosphere Results will show only partial life-cycle of the food product 3 3 3 27
8 Inventory analysis Imprecise allocation Incorrect allocation of the total emissions and material consumption attributed to each specific product Results will show only partial life-cycle of the food product 5 2 4 40
9 Impact assessment Lack of an accepted official list of environmental impacts Subjective choice of environmental impacts Wrong/un-useful environmental impacts calculated 5 2 4 40
10 Interpretation of results Uncertainty Quality of data, subjective choice system boundaries, allocation rules, functional units, environmental impacts Results will show only partial life-cycle of the food product 3 3 4 36
11 Interpretation of results High sensitivity Sensitivity analysis shows that the input data and methodological choices influence the results of a LCA too much Results will show only partial life-cycle of the food product 4 2 4 32