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. 2019 Jul 25;8(8):285. doi: 10.3390/foods8080285

Figure 7.

Figure 7

Variation in UV/Vis spectra of spray dried carrot carotenoids formulated with antioxidants (mixed tocopherols and sodium ascorbate) and maltodextrin as carrier material (SD-Toc-SA-high) and no antioxidants and octenyl succinic anhydride-modified starch as carrier material (SD 100% OSA) after storage (35 °C, 91 days, air).