Table 2.
Size distributions, hydrodynamic radii, and zeta potentials of food additive TiO2 (T1–T5) and general-grade bulk and nano TiO2 (bulk and nano).
Sample | Distribution (No. %) | Z-Average Size (nm) | Zeta Potential (mV) | ||
---|---|---|---|---|---|
<100 nm | 100–200 nm | >200 nm | |||
T1 | ND | 44.73 ± 7.05 | 55.27 ± 7.05 | 285.30 ± 6.68 b | −40.50 ± 3.06 a |
T2 | ND | 38.97 ± 1.32 | 61.03 ± 1.32 | 299.93 ± 1.79 b | −40.73 ± 2.46 a |
T3 | ND | 10.43 ± 1.40 | 89.57 ± 1.40 | 345.27 ± 4.45 c | −42.17 ± 1.63 a |
T4 | ND | 49.97 ± 4.87 | 50.03 ± 4.87 | 291.60 ± 3.76 b | −36.70 ± 2.01 a |
T5 | ND | 12.53 ± 2.61 | 87.47 ± 2.61 | 340.00 ± 3.94 c | −42.17 ± 3.61 a |
Bulk | ND | 45.47 ± 1.70 | 54.53 ± 1.70 | 293.10 ± 0.52 b | −37.90 ± 3.38 a |
Nano | 38.27 ± 18.28 | 61.60 ± 18.10 | 0.13 ± 0.23 | 153.43 ± 11.72 a | 13.77 ± 0.74 b |
Different lowercase letters (a, b, c) indicate significant differences among different particles (p < 0.05). No., number; ND, not detectable.