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. 2019 Aug 1;11(8):1768. doi: 10.3390/nu11081768

Figure 2.

Figure 2

Cumulative feed intake (A), Fe intake (B), body weight (C), total body hemoglobin Fe (D), hemoglobin concentration (E) and hemoglobin maintenance efficiency (HME); (F) during the 6 weeks of consuming bean based diets. Values are means ± SEM (n = 10–13 animals per treatment group). * Significantly (p ≤ 0.05) lower values measured in the group receiving the Red Hawk diet. ** Significantly (p ≤ 0.05) higher cumulative Fe intakes and higher body weights measured in the groups receiving the Ervilha and PI527538 diets. *** Significantly (p ≤ 0.05) higher hemoglobin measured at day 42 in the group receiving the Uyole 98 diet versus the group receiving the PI527538 diet. Ψ Significantly (p ≤ 0.05) higher total body hemoglobin Fe and HME values measured in the group receiving the Ervilha diet versus the other four treatment groups.