Table 2.
Control | Breast cancer | P | OR (95% CI)* | P * | |
---|---|---|---|---|---|
2-OH-E:E | 0.27 ± 0.12 | 0.35 ± 0.16 | 0.01 | 1.494 (0.936-2.385) | 0.092 |
4-OH-E:E | 0.08 ± 0.05 | 0.15 ± 0.06 | <0.001 | 6.43 (2.1-19.63) | <0.001 |
16α-OH-E1:E1 | 0.36 ± 0.18 | 0.25 ± 0.13 | 0.01 | 0.453 (0.27-0.759) | 0.003 |
2-OH-E1:16α-OH-E1 | 1.08 ± 0.81 | 1.97 ± 1.28 | <0.001 | 2.81 (1.45-5.45) | 0.003 |
2-OH-E:4-OH-E | 4.26 ± 2.4 | 2.45 ± 0.85 | <0.001 | 0.17 (0.06-0.49) | <0.001 |
P and OR (95% CI) were adjusted by age and BMI.