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. 2019 Jul 19;1:100024. doi: 10.1016/j.ijpx.2019.100024

Fig. 7.

Fig. 7

Zeta potential vs. pH profiles of polysaccharides containing acidic (Citrus pectin (0.3% (w/v)), Gum Arabic (0.3% (w/v)) and alginate (0.05% (w/v)) and basic (Chitosan (0.1% (w/v)) moieties.