Table 3.

MICs of the extracts of E. serrata (mg/mL) against various bacterial strains.

S. No.	Bacterial strains	Gram +/−	Methanolic	n-hexane	Chloroform	Ethyl acetate	n-butanolic	Aqueous
1	Staphylococcus epidermidis	+	1.6	0.8	3.2	1.6	2.0	3.2
2	Staphylococcus aureus KSR1	+	1.6	0.8	3.2	3.3	0.8	0.8
3	Staphylococcus aureus KSR2	+	3.2	0.8	3.2	2.4	1.6	4.0
4	Staphylococcus aureus KSR3	+	1.6	3.6	2.4	2.0	2.0	3.2
5	Bacillus subtilis	+	0.8	1.2	1.2	4.1	1.6	3.2
6	Bacillus megatherium	+	0.8	1.2	3.2	2.4	2.8	1.2
7	Bacillus sp. KSR325	+	0.8	1.2	4.4	5.0	0.4	4.0
8	Bacillus sp. KSR356	+	0.8	2.4	4.0	4.1	2.8	3.2
9	Bacillus sp. KSR357	+	1.6	3.6	4.0	3.3	3.6	3.6
10	Enterococcus sp.	+	1.6	2.4	1.2	2.4	2.0	2.8
11	Achromobacter xylosoxidans	−	2.0	0.8	3.6	2.4	3.6	3.6
12	Stenotrophomonas maltophilia	−	1.6	0.8	3.2	2.0	3.2	3.6
13	Klebsiella pneumonia	−	4.0	3.6	3.6	3.6	3.2	3.6
14	Enterobacter cloacae	−	3.6	1.2	3.6	2.0	2.0	3.6
15	Enterobacter aerogenes	−	2.0	1.2	3.6	3.6	3.6	3.2
16	Pseudomonas aurantiaca	−	0.8	2.8	2.0	2.4	1.6	1.2
17	Pseudomonas aeruginosa	−	0.8	1.2	3.6	4.1	1.6	4.0
18	Pseudomonas aeruginosaKSR125	−	0.8	1.2	3.6	3.3	2.0	3.6
19	Pseudomonas aeruginosa KSR360	−	3.2	2.8	2.0	1.2	0.4	1.2
20	Pseudomonas sp.	−	2.0	0.8	3.6	2.0	2.8	3.6
21	Escherichia coli	−	1.6	3.6	2.0	0.8	2.8	3.2
22	Escherichia coli KSR2345	−	1.6	1.2	1.6	4.1	1.6	1.2
23	Escherichia coli KSR3245	−	2.0	0.8	3.6	2.4	2.0	4.0
24	Escherichia coli KSR2346	−	1.6	1.2	2.8	3.3	3.6	0.8
25	Salmonella typhi	−	2.4	3.6	3.6	1.6	2.4	3.6
26	Salmonella typhi KSR2347	−	1.6	0.8	3.6	5.0	1.6	3.2
27	Salmonella typhi 3 KSR2349	−	2.4	1.2	1.6	4.1	2.0	0.8
28	Azospirillum lipoferum	−	1.6	1.2	2.0	2.4	2.4	3.6
29	Rhizobium sp.	−	1.6	2.4	1.6	2.4	2.0	3.2
30	Citrobactor freundii	−	2.4	1.6	1.6	2.4	1.6	1.2