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. 2019 Jul 2;97(9):3845–3858. doi: 10.1093/jas/skz222

Table 3.

Effect of the microbial enterotype (E1 and E2) established at 23 wk of age on production traits, thermoregulatory responses, and microbial diversity (least square means) after an acute heat stress in temperate climate

Item1 E 1 E 2 RSD2 Statistics3
No. of pigs 261 265
Production and thermoregulatory traits
 Short-term response (from 23 to 24 wk)
  ADG, g/d 590 600 390 F, ADG21–23
  Change in ST, °C 2.20 2.11 0.98 F, ST19–23
  Change in RT, °C 0.25a 0.34b 0.45 E, RT19–23, E × S
 Long-term response (from 23 to 26 wk)
  ADG, g/d 579 589 157 F, ADG21–23, E × S
  Change in ST, °C 1.86 1.87 0.87 ST19–23
  Change in RT, °C 0.09a 0.14b 0.43 E, RT19–23, E × S
Microbial diversity
 No. of OTU
  At 23 wk 2,586a 2,742b 226 E, F
  Change from 23 to 26 wk 12 41 201 No. of OTU23
 Shannon index
  At 23 wk 7.18a 7.25b 0.19 E, F
  Change from 23 to 26 wk −0.02 0.01 0.15 F, Shannon index23

1ST = skin temperature; OTU = operational taxonomic unit; RT = rectal temperature.

2Residual standard deviation from an ANOVA model accounting for the enterotype (E), the sex type (S), the sire family (F), the batch, and the interactions E × S. The models for short- or long-term responses also accounted for the ADG between 21 and 23 wk of age (ADG21–23), the ST and the RT between 19 and 23 wk of age (ST19–23 and RT19–23, respectively), the number of OTU and the Shannon index at 23 wk of age (no. of OTU23 and Shannon index23, respectively) for ADG, ST, RT, number of OTU, and Shannon index variations, respectively.

3Significant effects (P < 0.05). Batch effect was significant for all traits and is not reported in the table.

a–bLeast squares means within a row with different superscripts significantly differ (P < 0.05).