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. Author manuscript; available in PMC: 2020 Oct 1.
Published in final edited form as: Environ Int. 2019 Jul 31;131:105050. doi: 10.1016/j.envint.2019.105050

Table 3.

Household product use [n (%)] and food consumption [n (%)] within the previous 24 hours of urine collection by urinary bisphenol S concentrations among 158 men in the EARTH Study.

Quartiles of urinary bisphenol S concentrations,
μg/L (range)
N urines Total cohort Q1
(<LOD)
Q2
(0.20, 0.30)
Q3
(0.40, 0.80)
Q4
(0.90, 52.0)
Q2-4
(>LOD)
p-value
Q1 vs. Q2-4
Fabric softener 239 6 (3) 0 (0) 1 (2) 3 (5) 2 (3) 6 (3) 0.002
Laundry detergent 238 33 (14) 6 (11) 8 (13) 10 (18) 9 (14) 27 (15) 0.87
Dishwashing liquid 238 150 (63) 34 (63) 38 (60) 35 (63) 43 (66) 116 (63) 0.68
Paints/solvents 239 10 (4) 1 (2) 3 (5) 2 (4) 4 (6) 9 (5) 0.05
Gum 238 34 (14) 10 (19) 12 (19) 9 (16) 3 (5) 24 (10) 0.42
Mints 234 30 (13) 6 (11) 10 (16) 6 (11) 8 (13) 24 (13) 0.23
Had eaten in stored/heated plastic container 238 98 (41) 18 (33) 26 (42) 27 (47) 27 (42) 80 (44) 0.28
Canned beverages 238 20 (8) 4 (7) 6 (10) 4 (7) 6 (9) 16 (9) 0.81
Canned food 239 62 (26) 13 (24) 16 (25) 15 (26) 18 (28) 49 (27) 0.76
Beef 239 94 (40) 10 (19) 33 (52) 22 (39) 29 (45) 84 (41) 0.0006
Lamb 239 9 (4) 1 (2) 2 (3) 1 (2) 5 (8) 8 (4) 0.18
Pork 239 71 (30) 14 (26) 17 (27) 18 (32) 22 (34) 57 (31) 0.17
Chicken 239 112 (47) 22 (41) 32 (51) 29 (51) 29 (45) 90 (49) 0.59
Fish 239 41 (17) 11 (20) 5 (8) 16 (28) 9 (14) 30 (16) 0.26
Other poultry 239 30 (13) 4 (7) 10 (16) 6 (11) 10 (15) 26 (14) 0.12
Cold cuts 238 49 (21) 9 (17) 14 (22) 9 (16) 17 (26) 40 (22) 0.60
Hot dogs 238 11 (5) 1 (2) 3 (5) 1 (2) 6 (9) 10 (5) 0.23
Milk 238 142 (60) 27 (51) 38 (60) 39 (68) 38 (58) 115 (62) 0.20
Sausage 238 28 (12) 6 (11) 7 (11) 9 (16) 6 (9) 22 (12) 0.20
Cheese 238 164 (69) 31 (59) 43 (68) 44 (77) 46 (71) 133 (72) 0.05
Ice-cream 238 44 (19) 13 (25) 13 (21) 6 (11) 12 (19) 31 (17) 0.45

Note: Floor wax, car wax, pesticides, flea/tick prevention products, laundry starch, vinyl boots, vinyl gloves, vinyl raincoat, grooming products, mothballs and intake of veal have been excluded from analysis because of low frequency (<3%). The limit of detection (LOD) was 0.1 μg/L.